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Cake Mix Chocolate Peppermint Cookies

Cake Mix Chocolate Peppermint Cookies

Prep Time 10 mins
Cook Time 6 mins
Servings 36 cookies


  • 1 Devil's Food cake mix (18.25 ounces)
  • 2 large eggs
  • 1/2 cup vegetable oil
  • 1 teaspoon Adams Peppermint Extract
  • 1 cup dark chocolate chips
  • crushed candy canes, optional


  • Heat oven to 350F. Prepare cookie sheets with parchment paper and set aside.
  • In a medium bowl, combine cake mix, eggs, oil, and extract using a hand blender. Stir in chocolate chips.
  • Using a tablespoon sized scoop, portion cookies onto baking trays and bake one at a time for approximately 10 minutes. Optional, sprinkle cookies with crushed candy canes before baking. Cool on baking sheet for 2 minutes then move to wire rack to cool completely.