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Hot Cider Buttered Rum

Hot Cider Buttered Rum

5 from 1 vote
Prep Time 5 mins
Servings 1

Ingredients
  

Sweet Spiced Butter

  • 1/2 cup butter, softened
  • 1/2 teaspoon apple pie spice
  • 1 cup light brown sugar, firmly packed
  • 1 teaspoon vanilla extract
  • pinch kosher salt

Hot Cider Buttered Rum

  • 1 tablespoon sweet spiced butter
  • 1.5 ounces dark rum
  • 7-8 ounces hot apple cider
  • garnish with cinnamon sticks

Instructions
 

Sweet Spiced Butter

  • In a small bowl, add butter, apple pie spice, brown sugar, vanilla extract and salt. Beat until combined. Place in airtight jar with lid and refrigerate.

Hot Cider Buttered Rum

  • Place butter into mug and top with rum. Pour hot apple cider over butter and stir to dissolve. Garnish with cinnamon stick and enjoy.